Lunch Menu

Tossed with sweet and sour sauce, pesto aioli

Your choice of Bianco, Fra Diavalo or San Marzano tomato basil, served with Tuscan style crostini 

Traditional cocktail sauce, fresh horseradish

Six middle neck clams with bacon, lemon garlic white wine sauce

Sausage, broccoli rabe, provolone, white bean bruschetta, yellow and red pepper emulsion

Caramelized Spanish and red onion, Madeira wine, topped with imported Gruyere cheese and parmesan toast points

Lobster morsels and jumbo lump crab

Italian meats, cheeses, romaine, roasted red pepper, imported olives, aged balsamic vinaigrette.

Parmesan, crushed croutons, Caesar dressing, red roasted pepper

ADD

• Scottish Salmon-7
• Grilled Jumbo Shrimp-8
• Grilled Chicken-5

Chilled shrimp, jumbo lump crab, romaine, black olives, roasted red peppers, lemon basil dressing 

Crisp romaine, pan roasted meatballs braised with Sunday gravy, and red wine vinaigrette 

Pan fried breaded chicken breast topped with fresh grape tomato, arugula, crisp red onion, grilled asparagus, shaved parmesan, lemon vinaigrette

Filet medallions, grilled jumbo shrimp, heirloom tomato, mixed baby greens, toasted almonds, gorgonzola cheese, pesto buttermilk vinaigrette

42 Per Person

Brown sugar pancetta onion demi glace

House made gnocchi, mushroom Marsala wine sauce

Sides: sauteed mushrooms, fresh cut fries, truffle parm fries, sauteed spinach garlic and oil

Accompanied with fresh cut fries and sauteed spinach

Fresh cut fries, roasted asparagus, demi glace.

Accompanied with cream spinach

Fresh ground short rib, brisket, and chuck, zinfandel braised onion, melted gruyere cheese, crisp romaine, special sauce, fresh baked bun

Fresh ground short rib, brisket, and chuck, spinach, mushrooms, truffle aged Vermont cheddar, fresh baked bun

Fresh ground short rib, brisket, and chuck, zinfandel braised onion, melted gruyere cheese, crisp romaine, special sauce, fresh baked bun

Fresh ground short rib, brisket, and chuck, spinach, mushrooms, truffle aged Vermont cheddar, fresh baked bun

Parmesan breadcrumb, caper lemon white wine sauce

House made tagliatelle, fresh cracked pepper, parmesan 

House made fresh mozzarella, San Marzano tomato basil sauce, house made gnocchi

Fresh shucked clams, whole baby clams, white wine garlic sauce with a touch of grape tomato 

Fresh shucked clams, whole baby clams, white wine garlic sauce with a touch of grape tomato 

shrimp, scallops, mussels, clams and calamari served either Bianco, Fra Diavolo or San Marzano tomato over angel hair 

Prosciutto, caramelized onions, vodka tomato cream sauce shaved Parmesan

Mixed mushrooms, imported Sicilian marsala wine 

Broccoli rabe, sausage, sundried tomato, pepperoncini peppers, garlic and oil with toasted bread crumbs